Frank’s Famous Kitchen and Bakery is a family owned business. Roger & Tracy Frey and Ed & Melinda Davis started together volunteering in a local park snack bar. They went into business 4 years ago owning a catering company. They purchased Frank’s Famous Kitchen and Bakery in 2004, and have already expanded it into a restaurant.
Our catering company and restaurant prides itself on creating delicious homemade food and personal service. Our food is made daily in our kitchen. Our pies, quiches, cheesecakes, cakes and other baked goods and desserts are all made with high quality ingredients such as real butter, real cream and Guittard Chocolate.
Our famous sandwiches are made with bread from San Francisco which is baked fresh in our ovens through out the day. They are made with premium Boars Head meats and cheeses and our own homemade spreads. Our homemade soups are incredible and are made with the freshest vegetables and seasonings. Our sandwiches and salads are made with fresh lettuce and vine ripened tomatoes.
In addition to our delicious sandwiches, we also offer:
- Chicken Pot Pies
- a variety of tantalizing Pasta Dishes
- and a
daily “CHALKBOARD” special.
Owner/Chef Roger Frey, puts his passion for cooking into every item that comes out of our kitchen.